Sip and Stay Awhile
As you step into the open-air lobby bar, breathe in the fresh ocean breeze and let the soothing melodies from our live musician guide you into relaxation. Sip on expertly crafted cocktails and indulge in savory pupus, all while basking in the inviting atmosphere.
As the sun sets, the view transforms—our infinity water display extends seamlessly into the ocean, creating a breathtaking backdrop. Our talented bartenders, inspired by the island's bounty, will handcraft your drink of choice, infusing each cocktail with fresh herbs and locally sourced fruits. Enjoy the unique flavors that make our cocktails a truly unforgettable experience.
Open Daily
3:00 PM - 10:30 PM
Food Service: 4:00 PM - 9:30 PM
Bar Service: 3:00 PM - 10:00 PM
Live Music: 6:00 PM - 10:00 PM
Sake & Beer
Dassai
300ml
Eiko Fuji Ban Rye "10,000 Ways"
300ml
Tozai "Snow Maiden"
300ml
Asahi "Super Dry"
Sparkling
Lucien Albrecht
Mia Perla
Billecart-Salmon "Inspiration 1818"
White
Elena Walch
Clos Henri "Estate"
Jean Reverdy
Bodega Garzon "Reserva"
Head High *
Plumpjack "Reserve"
Rosé
Domaine De Triennes
Red
Head High *
Sokol Blosser "Redland Cuvee"
Ridge "Three Valleys"
Daou "Pessimist"
Niner
Cocktails
Tahitian Pearl
Coconut Grove
Mála Momona
Purple Rain
Paniolo Old Fashioned
Turtle Bay Mai Tai
Lilikoi Margarita
Lycheetini
Espresso Martini
Cocktail of the Day
On Tap
Sunset Session IPA
Bikini Blonde
Big Wave Golden Ale
Stella Artois
El Guapo Cerveza
Big Swell IPA
Hanalei Island IPA
805
Bottles/Cans
Bud Light
Coors Light
Corona
Blue Moon
Heineken
Heineken Zero
Nutrl Watermelon
Nutrl Pineapple
Killa Dragon Cider
* Every glass of Head High wine sold contributes to ocean conservation.
Bites
Local Poke Nachos
Salmon Tiradito
Mahi-Mahi Ceviche
Crab Cip
Truffle Fries
Chicken Wings
Beef Lettuce Cups
Kuilima Farms Salanova
Blistered Shishito Peppers
Sake Steamed Clams
SALES TAX IS NOT INCLUDED IN THE LISTED PRICE.
19% GRATUITY APPLIED ON BILL FOR GROUPS OF 6 OR MORE
CONSUMING RAW OR UNDERCOOKED MEATS, EGGS, POULTRY, SEAFOOD OR
SHELLFISH INCREASES YOUR RISK OF CONTRACTING A FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.